Jump to Recipe Jump to Video Print Recipe. Wait for them to cool and devour. The original recipe had graham cracker crust, layers of butterscotch, coconut, chocolate, and nuts. I’ll share soon , Filed Under: Baked Goods, Cookies, Desserts, Recipes. Sorry they will never tadte this batch. How to make 7 Layer Magic Cookie Bars. These sound like they would be simple to make. Easy Graham Cracker Dessert. Combine coconut and milk; spread over warm crust. Directions. Spray an 8x8" pan with non-stick cooking spray and press the graham cracker mixture into the pan. Christmas Crack (Graham Cracker Toffee Bars) By Lauren Allen on November 8, 2019. Everything was always so delicious – these little old ladies could get their bake on! Bake for 25-30 minutes or until top starts to turn a light golden brown. Directions Also good for sampling / snacking on the “raw cookie dough”. just made these. Press the crust mixture onto the bottom and up the sides of two greased 9-inch pie plates. A food processor makes an easy job of it, although I usually just keep a bag of store bought graham cracker crumbs on hand for pie crusts and such. I got this recipe off of the back of a graham cracker box, and I could not believe how yummy they were! I don't know about you, but I always appreciate an easy, delicious recipe to add to my baking repertoire. Bake the crust until lightly browned, for 5-7 minutes. It doubled beautifully! Remove from heat, whisk in graham cracker crumbs and set aside. Press half of the cookie dough evenly into the bottom of the pan. This is one of those recipes that I wouldn’t even bother to try if I hadn’t tasted it first. How to Make Graham Cracker Crumbs. Spray / grease a 8" square baking dish. 1/2 cup butter 1/4 cup white sugar 1 1/2 cups graham cracker crumbs 1 1/2 cups flaked coconut 1 (14 ounce) can sweetened condensed milk 1 cup semisweet chocolate chips 1/2 cup almonds, chopped. Add combined … Boil butter, butter and ... immediately and put on brown paper bag to cool. Magic Cookie Bars are easy to make and always a hit! In a large bowl, beat butter and sugar until creamy. I have not made them with plain graham crackers, so I just used my own best judgement in estimating the additions of granulated sugar and cinnamon to compensate. Mix graham cracker crumbs with margarine and 1/4 ... with crushed Oreo cookies . How to make S’more Bars: Make the graham cracker cookie dough. Place 6 full graham crackers next to each other, side by side. Mix ingredients and bake. Combine graham cracker crumbs, chocolate chips, nuts, condensed milk, vanilla and salt in a large bowl and mix until well combined to make a batter. For best flavor/texture – I would say eat them within 3 days of baking – but storage recommendations for most soft cookies/cookie bars are 3 -5 days. Press onto the bottom of a greased 13-in. Pour the sweetened milk evenly over the crumb mixture. Pour in the milk and melted butter and mix together until it's completely incorporated. No matter the occasion, Keebler Graham Cracker Crumbs are a convenient addition to your favorite sweet treats. Thanks so much for stopping by! Pour sweetened condensed milk over the top. Meanwhile, line a baking sheet with aluminum foil. I know I did . Bake for about 10 minutes, then take the bars … She was proud of the simplicity of her recipe and happy to share it. You can buy graham cracker crumbs at some stores, but they are easy to make! 6 %, , crushed fine to make 2 cups (or plain, with 1 teaspoon granulated sugar and 1/2 teaspoon cinnamon added). Winc Winery & Wine Club $22 OFF + FREE Shipping, Chocolate Avocado Cake With Chocolate Avocado Buttercream Frosting. Add the other ingredients in order: coconut, chocolate chips, and butterscotch chips. The bars are layered with a graham cracker crust, butterscotch chips, chocolate chips, pecans, coconut, and sweetened condensed milk. Break graham crackers in 4 pieces from each ... x 15 inch cookie sheet. The texture should be almost like cornmeal. Basically, dessert heaven! This is a great recipe to let the kiddos mix up for you! One dirty bowl and half an hour later – you got yourself these Chewy Chocolate Chip Graham Cracker Bars. Place the cookie dough balls a couple inches apart on the prepared baking sheets. This is approximately 13 sheets of graham cracker or 1 1/2 packages.) I visited their monthly bazaar as often as I could. Preheat oven to 350 F. Butter the bottom and sides of a 9-by-13-inch metal baking pan. Holiday baking season is in full swing! Nuts: Any kind of nuts will work with this cookie bar. banana chocolate cookie crumb pie Make the pudding according to ... until cold. x 9-in. Now you’ve just discovered a whole new world for graham crackers besides smores and pie crusts. Your email address will not be published. Preheat oven to 350°. “Chocolatey coconut cookie bars with a graham cracker crust, great for people with a sweet tooth.” Ingredients. Thanks so much Dawn! Cool on a wire rack. Instructions. Going to try it. It only requires 5 simple ingredients, and less than 30 minutes to make. The baker of that cookie bar was behind that table and was beaming with joy from our compliments. I can’t wait to hear what everyone thinks of these Chocolate Chip Graham Cracker Bars! Thank you for this recipe! Hoping this is the recipe from I got from a can of Eagle Brand Sweetened Condensed Milk in the 1970’s. Boil butter, butter and ... immediately and put on brown paper bag to cool. Now, by no means am I a baking snob. Hope this helps . Blend in egg and vanilla. In a bowl, mix the graham cracker crumbs and coconut together. In a large mixing bowl, whisk together graham cracker crumbs, baking powder and salt. Total Carbohydrate This will make the bars easier to remove from the pan and cut. Add sweetened condensed milk, vanilla extract and chocolate chips. Really though, it makes perfect sense. Peanut Butter Magic Cookie Bars: Whisk ½ cup of creamy peanut butter into the sweetened condensed milk before pouring over the bars. Bake at 350° for 8-10 minutes or until lightly browned. Simple recipes like this are desperately needed in my home at times lol , When crushing the crackers. *pssssttt. ... Stir the graham cracker crumbs and melted butter together with a fork until crumbs are well moistened. baking soda, all purpose flour, molasses, granulated sugar, pumpkin pie spice and 8 … Cool and sprinkle with confectioner's sugar. An easy to put together bar cookie with a tropical twist. These bars are worth making . I would always leave thriftily happy with a bagful of random stuff – antiques, kitchen gadgets, decorative glass, toys, books – all for a few dollars. In a small bowl, combine the graham cracker crumbs, sugar and butter. Coat 13x9-inch baking pan with no-stick … Besides using a mixture of white, semi-sweet and caramel sea-salt chips, that was the only alteration I made to the recipe. A chewy, different & delicious cookie bar made with graham cracker crumbs. Step 1: Start by heating the oven to 350 degrees. These monster cookie magic bars have a salty sweet graham cracker crust and then loaded with oats, peanut butter chips, chocolate chips, m&m's and drizzled in sweetened condensed milk. Stir until combined with no more dry patches. I used to make them but lost the recipe. Bake until the crust is golden brown, 10 to 15 minutes. NUTRITION INFORMATION. Just place the graham crackers in a food processor and pulse until they turn into fine crumbs. Wonderful – I’m so glad you enjoyed these Cookie Bars, Darla! Press into prepared pan. As for this recipe – it doesn’t get much simpler. The recipe is easy to change and manipulate just by altering a couple of the ingredients. They look super delicious. Using a 1½ tablespoon cookie scoop, scoop the cookie dough and roll in the crumbs. I make a smores bar from this recipe. These cookies have graham cracker crumbs IN the cookie dough to give you the ultimate s’mores experience. Graham cracker crumbs instead of flour – who would have guessed? In a small bowl, mix the graham cracker crumbs and sugar, then stir in the melted butter. Bake 25 to 27 minutes until lightly browned on top. https://www.food.com/recipe/graham-cracker-cookie-bars-74535 Step 2: Combine the graham cracker crumbs and butter and mix well. In a large mixing bowl, whisk together graham cracker crumbs, baking powder and … Serving Size 1 bar of 24 Calories Per Serving 180 Total Fat 10g Calories From Fat 90g Saturated Fat 6g Trans Fat 0g Cholesterol 15mg Sodium 95mg Carbohydrates 22g Dietary Fiber 1g Sugar 18g Protein 3g Percent Daily Value*: Vitamin A 4%, Calcium 6%, Vitamin C 0%, Iron 2%. Happy Baking! Pour the mixture into the prepared dish and press it into the bottom in an even layer, using the bottom of a measuring cup to help. https://www.kellylynnssweetsandtreats.com/graham-cracker-blondie-bars All the classic flavors you love in a monster cookie but in a magic cookie bar! I was surprised at the short list of ingredients. Or don’t wait and devour them warm. Line a 9×13” pan with parchment paper. We aren’t so called bar desert people, thought the grandkids would like. My mother made these for us, and I still do for myself-delicious! I doubled the recipe, used butterscotch chips and greased & floured my a 9×13 pan. It’s just one of those recipes that doesn’t sound right on paper. Hope you like the recipe . Preheat the oven to 425°F. https://www.eaglebrand.com/recipe-detail/magiccookiebars-3934 I skipped nuts and coconut,not favorites in our home. I have a recipe for Chocolate Saltine Toffee (aka Christmas Crack) that’s nearly 6 years old and every year before Christmas it’s one of my most popular.This recipe for graham cracker toffee bars is a spinoff on that but uses graham crackers instead of saltine crackers. To be honest, I don't think I will use Allow to cool for 30 minutes. These cookie bars are like a traditional s’mores but in cookie form – the iconic Hershey’s bar and marshmallow fluff sandwiched between two graham cracker cookie layers (rather than just the cracker itself). Pour the sweetened condensed milk over the crumbs, then sprinkle the chocolate chips, butterscotch chips, pecans and coconut ove… Line … One glance at the ingredients and you’ll know this Chocolate Chip Graham Cracker Bar is probably unlike anything you’ve baked before. My family loves these cookie bars! At the checkout area they had a table with coffee and loaded with homemade baked goods. Deliciously sweet and with a crispy texture, Keebler Graham Cracker Crumbs are the perfect base for no-bake recipes, icebox cakes, cheesecake crusts and pie shells, tarts, cookie bars, and more. baking pan. The cookie layers remind me of a chocolate chip cookie but with graham cracker crumbs … Grease a 9 inch square pan (I used an 8 inch square pan and it worked fine). Place ½ cup graham cracker crumbs in a shallow bowl. Stir in graham cracker crumbs, coconut, and chocolate until just mixed. Combine the melted butter and graham cracker crumbs in a small bowl with your hands (the mixture should hold together when squeezed). I’m sure a lot of you busy bakers are crazy excited and gonna start some experimenting. Batter will be THICK. The basic recipe is also known as Magic Cookie Bars, Seven Layer Bars, 7 Layer Magic Bars, Hello Dolly Bars, and the list probably goes on and on. Heat oven to 350 degrees F (325 degrees for glass dish). How small should the crumbs be, Hi Tiffany! Either way – they’re totally delicious. Bake for 12-15 minutes or until edges are lightly browned. Every year people go CRAZY for this Christmas Crack recipe! Required fields are marked *, Copyright © 2019 Crafty Cooking Mama on the Foodie Pro Theme PRIVACY POLICY. Stir together melted butter and graham cracker crumbs. Your email address will not be published. I really need to try them! Beat just until blended, the mixture will be grainy. This cookie bar was on that table. Spread marshmallow creme on top of the cookie … Spoon batter into baking dish and evenly spread out. Batter will be thick. These Graham Cookie Bars … Kid friendly baking! Wondering how long these can be stored before eating? Press the mixture firmly and evenly over the bottom of a 13-inch by 9-inch baking pan. I discovered this cookie bar a few years back at a church bazaar. In a microwave safe bowl, add the chocolate chips and vegetable oil; heat for 30 seconds at a time … Chocolate Chips: We use Semi-Sweet Chocolate Chips but you can use Milk Chocolate or Dark Chocolate if that is what you have on hand. In a large bowl with an electric mixer, or in the bowl of a stand mixer, beat the graham cracker crumbs, butter, sugar and flour until moist and well-blended. Instead of … Graham Crackers: You will need 1 1/2 cups of Graham Cracker crumbs for the bottom crust of the Magic Bars. Hello Dolly Bars with Vanilla Wafers: Instead of graham cracker crumbs, use vanilla wafer cookie crumbs for the crust. Beat together margarine and sugars until light and fluffy. Put a long piece of parchment paper in the bottom of the pan, letting the parchment extend up the two short sides of the pan and overhang slightly on both ends. These graham cookie bars are easy to make with chocolate chips and butterscotch morsels. A graham cracker crumb crust topped with layers of white chocolate chips, Coconut M&M's, macadamia nuts, shredded coconut, and a sweet gooey lime filling. It is a beautiful church in an “iffy” section of a nearby city. Trust me – I’ll whip up a batch of boxed cake mix cookies and love every last bite of those cookies like nobody’s business. Spray a 13X9-inch baking pan with nonstick cooking spray. Reserve the remaining graham crackers to go on top. Quick to make with only 6 ingredients. Press the crumb mixture firmly into the bottom of the prepared pan. 19.1 g Magic Cookie Bars, 7 Layer Bars, Hello Dolly Bars what ever you like to call them, are a very popular bar cookie. The saltiness of the saltine crackers paired with the chocolate and coconut was really good. Great recipe! they are wonderful, and so easy to make.One bowl,no mixer. It’s delicious and so easy. , layers of butterscotch, coconut, and chocolate chips hadn ’ sound. 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