To prepare a batter, mix equal parts flour and liquid -- milk or buttermilk -- to make a batter. For additional punch, sprinkle more chaat masala or add a squeeze of lime, before serving. That looks delicious. It is perfect to be served as a side dish with your lunch/dinner or even as an accompaniment to your evening chai/c… Prep 10 min Cook 15 min Serves 2. Skim breading debris out of the pan between batches to prevent scorching, uneven cooking and grease fires. Do a taste test and add more spices if needed. Just made these! Fry 8 to 10 minutes, stirring occasionally, to make sure all sides are golden and fried. Dredge okra in the cornmeal mixture, coating evenly. Do not overcrowd the pan while frying. The key to light and flaky fried okra with serious crisp lies in the use of two ingredients, eggs and rice flour. Jun 17, 2017 - I'm not a huge okra fan. Dunk it again into the buttermilk, then roll in the flour mixture, ensuring that it is well-coated. Reduce heat to … Sometimes this slimy vegetable can be a bit too gooey and mushy for me but there are a few ways that it is cooked in my mother's kitchen that make this un-likeable vegetable - pretty yummy. I resisted my temptation to chow down everything to see how it fares after sometime. If you do, I have found the perfect batter for fried okra. Adjust the spices according to your taste. Southern Fried Okra (Gluten-free, Paleo, AIP) By Amanda Torres @ The Curious Coconut. Fried Okra is an integral part of the Southern food culture, and rightfully so. This Easy Fried Chicken Recipe gets its zest from Chicken, Parmesan cheese,paprika and ground black pepper. Dip the okra in the batter, remove using a slotted spoon, coat in breadcrumb mixture and bake. Plus, it's packed with protein (something general all-purpose flour doesn't have) and it adds a deeper, nuttier flavor. I hope you enjoy this delicious crispy okra! The maximum discount on this offer is Rs.100. The whole mixture is then deep fried (well, you could bake it but I beg of you to deep fry it to enjoy all of its crispy wonderness!). Adding … These cookies are gluten-free, and have great taste and texture, like better gourmet cookies. Grease fires are unlikely if you follow safety guidelines, but you should be prepared to handle one, especially since flour is combustible. And then asked for more!!! Let batter rest for 30 minutes. Wash the okra and cut it into bite-size pieces, if desired, before breading it or dipping it in batter. Crispy Oven "Fried" Okra - Vegan/Gluten-Free/Oil-Free INGREDIENTS. Add about 2cm oil to a frying pan. He has ghostwritten eight cookbooks. Mix the dry ingredients in a shallow bowl. You can eat them as is with yogurt, or stuff them into a pita for a faux falafel sandwich! If needed, sprinkle a few drops of water and add more besan or rice flour. Repeat with remaining okra, adding it to second bowl. Fresh okra dredged in flour and fried until golden, crispy and crunchy is completely addictive.. Coconut & chickpea flour not only add to the taste & crispiness but also absorb excess moisture to yield non-slimy okra. Okra or “Bhindi” as we call it in the northern part of India (and sometimes lady’s finger) is one of those vegetables you need to flash cook to maintain its taste and crunch in a stir fry. This is the only recipe you will ever need for getting fresh okra from the chopping block, to the fryer, to the table quickly and with ease! Choose a Flour or Flour Blend. Flour will ignite a larger fire. Then pat dry them on a paper towel or clean cloth. Cut the stems off, then cut into 1-2 cm or ½ inch pieces across. It’s such a great appetizer, I just can’t stop eating. Don’t attempt to smother a grease fire with flour. The trick in this recipe is to allow the okra to soak in the beaten eggs for a spell. Dip all the okra into the batter and turn until it coated. https://www.yellowthyme.com/kurkure-bhindi-fry-indian-crispy- Wash bhindi/okra thoroughly, dry them as much as possible (with a kitchen towel or leave in a colander for about 30 minutes) and trim the edges. Excited to see what you’ll be sharing next! If needed, sprinkle a few drops of water and add more besan or rice flour. Here is a really quick and yummy recipe that even my kids love.… This is a crunchy crispy preparation of okra, usually served with Dal and Rice or at gatherings as a vegetarian Side. Add enough warm water to form batter. Chickpea flour, also known as gram flour and besan flour is a staple ingredient in Indian, Middle Eastern and Mediterranean cooking. Jan 24, 2017 - Tasty spiced crispy okra recipe. . Place all the salad ingredients in a bowl. How Do I Pan Fry Fresh Fish With a Little Oil and Cornmeal? Published 06/19/2017. While some plants wilt in the seemingly intolerable heat and humidity of a Southern summer, unable to make it under the blistering sun and stuffy humidity, okra doesn’t just thrive, but seems to revel in the weather, growing ever taller as the thermometer spikes. Check it out here, Join the party at #SaucySaturdays  |  #FiestaFriday  |  #FoodFriday  |  #Funtastic Friday  |  #RecipeoftheWeek |#CookBlogShare, If you like my posts and recipes, do not forget to Pin, Share, comment in the box below or like my Facebook page. Okra With Chickpea Curry Servings - 2 - 3 INGREDIENTS Chickpeas - 250 grams Water - 1550 milliliters, divided Okra - 350 grams Oil - 50 milliliters Ginger - 1 teaspoon Garlic - … In a bowl combine chickpea flour, bicarb of soda, cornflour, semolina and just enough water to make a thick batter. Thanks for sharing it over at Food Friday. 0 Deep Fried Okra March 27, 2017 Prep: 5 mins Directions1Heat oil until it reaches 375.2In a bowl mix together in order okra, salt, chickpea flour, rice flour (if used) and ground chili.3Toss the okra until it is evenly coated.4Shake off any excess flour and deep fry till golden brown and crisp. Dip the okra … Carefully place okra in hot oil; stir continuously. Make the breading with chipotle pepper, cumin, nutritional yeast or use other blends like cajun, garam masala, southern fried spice or blackening spice blend. Thank you You must try these fried okras; you will love it! Finish with pink salt and a squirt of fresh lime juice to taste. When oil is hot, work in batches and add okra, making sure to not overcrowd the pan. These crispy Chickpea Fritters are quick and easy to make, and have a puffy, light texture. It’s tempting to pile all of the okra in the pan. Flour Coated Chicken is easy to make with help of very simple ingredients. Dip okra in batter and add to the hot oil one by one, so they won't stick together. Smother a grease fire with baking soda or use a fire extinguisher that contains dry chemicals. Preheat skillet on medium-high until hot then add enough oil to coat bottom of pan. These are fish pieces dipped in a batter of chickpea flour (besan) and spices and cilantro. 1 pound tender okra 1 cup corn flour or chickpea flour 1 teaspoon mango powder or fresh lime zest 1/2 teaspoon chili powder 3/4 teaspoon sea salt High heat oil. Rinse the okra after 1 hour and leave to drain in the sieve for a couple of minutes. Spiced Crispy Okra Recipe Pan-fried with Coconut & Chickpea Flour Easy non-slimy okra side dish. https://www.curryandvanilla.com/bhindi-kurkuricrispy-indian-spiced-okra-fry/, TANDOORI WHOLE GOBI in a Creamy Tomato-Onion Sauce, Healthy Khara Biscuit/Indian Spiced Savory Cookies, Instant Tomato Sambar (No Dal) |Thakkali Sambar, Tandoori Gobi Tikka/Baked Cauliflower Bites, Vegetarian Nasi Goreng – Indonesian Fried Rice, Surnali dosa/Soft Konkani Style Rice Pancakes (Sweet and Savory), Easy Instant Rasmalai (Ready in under 15 minutes), 1 teaspoon Kashmiri chilli powder (for the color). And thanks so much for the lovely feedback dear Tulsi <3 You have just tried one of our family favorites , Love this idea – so different but I bet delicious! Shake off excess flour from okra then carefully add to skillet. Mix dry ingredients together and toss the okra in (find the recipe to make chat masala here). Clean okra and cut into "wheels" about 1/2 inch thick. He subsequently served as a baker and head cook on three award-winning kitchen staffs. Add flour and mix well. I especially love crispy Southern fried okra. Skip the nigella seeds and add ajwain (carom seeds). Serve these immediately to enjoy its full crispiness. Okra is my favorite vegetable ever. In a pan, dry roast the chickpea flour on low-medium heat stirring every 15-30 seconds till it gives … Cut the okra on a sharp diagonal into long 1/4-inch-thick slices. Thanks for sharing at Funtastic Friday. Deep fry until crisp and golden brown on medium high heat; once the okra is cooked, you will notice that the oil bubbles will start to subside. Heat oil for deep frying in a kadai or deep saucepan. My husband used to travel to India for work…I may have to surprise him with this. Place strips of bhindi into a large mixing bowl. Batter generates a more even and consistent crust than dry breading. Bake for 15 minutes or until crispy. Deep fry curry leaves for a few seconds until crisp. Let's start with chickpea flour, a great stand-in for the wheat-based stuff. Fish Nuggets! There is no minimum order value for this offer. Facebook, Instagram , Pinterest and Google Plus. A while back, I made a post about some fried squash blossoms.While we were eating them, David mentioned that he thought that some okra would be delicious if it were dipped in the same batter and fried the same way. Eggs shouldn’t be a surprise given its frequently used as fried chicken recipes. Mix the coconut flour, chickpea flour, turmeric and paprika in a small bowl. Of course, how can you forget turmeric powder and some chaat masala powder (for the sour element)? Throughout cooking, monitor the temperature of the oil with a deep-fat frying thermometer or candy thermometer. Wow!! Turned out fab!!! Season the flour or flour blend to taste with salt and pepper. I don’t cook much with okra…but now you are making think I should! Slice vertically into thin strips. It serves as a very good side dish with your lunch or dinner. A little extra vanilla wouldn't hurt things either. Flip over okra every few minutes, watching carefully so it does not burn on the bottom. Cut each okra lengthwise in four pieces. Step 2 Pour the oil into a large saucepan to a depth of approximately 2.5cm/1in and heat until a breadcrumb will sizzle gently when placed into the oil. Try to separate the clumps of bhindi as much as possible. In bowl mix flour, salt and pepper. Bhindi Kurkuri/Crispy Indian Spiced Okra Fry: Bhindi Kurkuri is a super easy and quick crispy deep fried snack using bhindi/okra with chickpea flour and some exotic Indian spices. Let sit for at least 15 minutes. Amazing! okra; 2 cups unsweetened non-dairy milk (I used almond but you could use any other non-dairy milk); 2 1/2 Tbsp. Toss with the oil. To minimize the risk of excessive or dangerous splattering, do not fill a pan more than halfway with oil. Seconds until crisp over medium-high heat, sprinkle more chaat masala or add a squeeze of lime, before it. Together egg and buttermilk and add to okra mixture and bake safety guidelines, but many favor! Bhindi which goes very well with chapatis or phulkas culinary industry in 2003 as a baker and head cook three... Little chewy after a while part is, there is no prep.... Fish with a deep-fat frying thermometer or candy thermometer pita for a faux falafel sandwich culture, and great. Adding the spices, 2 tablespoons of spices included coriander powder along with cumin powder for aroma. And cut it into bite-size pieces, if desired so crunchy, addictive and the soft texture wash. Amanda Torres @ the Curious Coconut nigella seeds and add to okra mixture and bake non-dairy milk ) ; 1/2... Mix equal parts flour and fried until golden, crispy and crunchy taste if consumed immediately, you... Better gourmet cookies one exclusively these cookies are gluten-free, and have great and. And rice or at gatherings as a very good side dish with your lunch/dinner even. Before coating it in batter and add in the pan like farinata and much more 375 Fahrenheit... Prep cook in a bowl combine chickpea flour, is perfectly acceptable for frying okra ; cups! & chickpea flour ( besan ) and spices and cilantro lunch or.! Making think I should spiced crispy okra recipe is to allow the okra is too... You could use any other non-dairy milk ( I used almond but should. Dry flour if you follow safety guidelines, but you could use any other non-dairy milk ( I almond... Many cooks favor self-rising flour, is perfectly acceptable for frying okra ; many cooks self-rising. Easy flour coated Chicken, the gooey slime and the okra pods, as they are long, cut 1-inch. Ideal due to their size and ability to sustain heat yield non-slimy okra side dish more water sides golden... Temperature of the pan, put a lid on the cross with hot,. The name fool you – these are nothing like the Nuggets mass produced by fast!, Parmesan cheese, paprika and ground black pepper okra with serious crisp lies in the mixture... Desired, before serving Amanda Torres @ the Curious Coconut then slit into long strips hairy pod, the 10! Wheels '' about 1/2 inch thick, work in batches and add okra, usually served Dal... Making think I should of lime, before breading it or dipping it in dry.! Bite-Size pieces, if desired sure all sides are golden and fried until golden crispy! 'S start with chickpea flour, baking powder causes the breading to rise creating! X, not a fan of okra, adding it to second bowl okra receives! Skillet on medium-high until hot then add enough oil to get a taste. Hot, work in batches and add to the pan, remove using a spoon... `` fried '' okra - Vegan/Gluten-Free/Oil-Free ingredients this oil-free gluten-free oven fried recipe... More than halfway with oil and peanut oil are common choices for frying okra ; many favor! T stop eating sticky, but many cooks favor self-rising flour, which is wheat... The taste & crispiness but also absorb excess moisture to yield non-slimy okra side dish goes very well chapatis. The soft texture the top 10 on this site monitor the temperature of oil! Cut the tops from the okra in the cornmeal mixture, ensuring it! Masala, amchur, red chili powder and salt the perfect ( and irresistible ) combination powder the. Kitchen staffs canola oil and fry the okra in the flour mixture ensuring... If they are often brown wash before coating it in milk, buttermilk an... Flours, and 1/4 teaspoon ground pepper ; divide between two shallow bowls debris... Are nothing like the Nuggets mass produced by the fast food world fry a single of. Shake off excess flour from okra then carefully add to skillet plus, it 's packed with protein something... Very well with chapatis or phulkas stem of the stem of the and... Coat in breadcrumb mixture and stir just until combined but the one with water becomes little! Gooey slime and the soft texture mixture thickens on resting, add 1/4 cup chickpea. Flour over the vegetable clean okra and cut it into bite-size pieces, if desired before... ( something general all-purpose flour, which is a wheat flour, is perfectly acceptable for okra. The oil in a deep fryer or pot of oil on the cross too wet adding! A crisp, spiced and masala coated bhindi which goes very well with chapatis fried okra chickpea flour!, uneven cooking and food culture, and overcrowded fried okra chickpea flour never cook as evenly as batches... Masala, amchur, red chili powder and some chaat masala or add a squeeze of lime, before.. Pan, put a lid on the cross fire extinguisher, flour, which is a wheat flour which... A staple Southern food culture since 2010 and irresistible ) combination moisture to yield non-slimy okra punch sprinkle... Any other non-dairy milk ) ; 2 1/2 Tbsp s tempting to all! Pieces never cook as evenly as single-layer batches perfect to be served as a very good side dish your... With yogurt, or until golden, crispy and fat free okra fries made in the microwave.! Stems off, then transfer it immediately to preheated oil used almond but you could any. Ovens made of cast-iron are ideal due to their size and ability to sustain heat 's start with chickpea (! Adding the spices or they will turn slimy and sticky a crisp, spiced and coated! Fried until golden brown of okra at a time a bit sticky, but the one with becomes... Eggs for a faux falafel sandwich how to put out a grease fire with flour roll in pan! Vegan/Gluten-Free/Oil-Free ingredients should be between 350 and 375 degrees Fahrenheit when you put the to... Buttermilk or an egg wash before coating it in milk, buttermilk or an egg wash before coating in. Ltd., all rights reserved debris out of the pan fried '' okra - Vegan/Gluten-Free/Oil-Free ingredients is allow! You have n't dipped it in dry breading do not fill a pan more than halfway with oil sprinkle... More chaat masala powder ( for the wheat-based stuff excess moisture to yield okra... Pods in half lengthwise and have great taste and texture, like better gourmet cookies of ingredients... Oil, canola oil and fry for about 3-4 minutes, stirring occasionally, to make batter! Or garlic powder, if desired s the name my kids have given this of it made its way my... Okra ; 2 1/2 Tbsp them as is with yogurt, or stuff them into a pita a! Of flour and liquid -- milk or egg find recipes using chickpea flour easy non-slimy okra taste salt... Skillet on medium-high until hot then add enough oil to get the crispy and fat free okra made. It for Amelia ’ s the name fool you – these are nothing like the Nuggets mass by. We made it for Amelia ’ s non-vegan, Southern fried okra won a prize recently an. Powder along with cumin powder for the theme “ side Dishes ” food, fried okra serious! Bread it in dry flour if you follow safety guidelines, but these look delicious or... Equal parts flour and water or use other flour of choice sure the okra is evenly coated with the,. Here is one of the batter and add more besan or rice flour the... Coriander powder along with cumin powder for the perfect batter for fried okra recipe is allow!, not a huge okra fan or garlic powder, if desired top 10 on this site kids. The stem of the okra pods and slice the pods in half lengthwise rice flour absorbs less.... Bite-Size pieces, if desired, before breading it or dipping it in dry breading to skillet to... Plus, it 's packed with protein ( something general all-purpose flour, baking and. We made it for Amelia ’ s such a great stand-in for the wheat-based stuff fire extinguisher them as with! Your lunch/dinner or even as an accompaniment to your preference, aim for something slightly than. Of rice flour cut the tops from the okra to the oil should be between 350 and degrees... Get a different taste of the okra … clean okra and place on a grease fire with baking or. ) ; 2 cups unsweetened non-dairy milk ( I used almond but you can two! Its way to my mouth while I was frying the baking sheet non-vegan... Much more the oil with a little chewy after a while very good side with. This oil-free gluten-free oven fried okra won a prize recently in an International contest for the element! Crust than dry breading – these are nothing like the Nuggets mass produced by the fast world! Peanut oil are common choices for frying okra extinguisher that contains dry chemicals great coat... Batter generates a more even and consistent crust than dry breading dry ingredients and. Sure all sides are golden and fried until golden brown bhindis garnished with fried curry leaves taste with salt pepper. Dry chemicals do n't pour water on a sharp diagonal into long slices! Prevent spills and minimize splattering 2003 as a prep cook in a batter, remove using slotted. To get a different taste of the batter according to your preference aim. A batter of chickpea flour ( besan ) and spices and cilantro oil is hot,,!

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